Title: Sausage & Egg Casserole
Categories: Pork Cheese Casserole
Yield: 6 Servings

6		Or 8 slices bread, crusts removed
6		Eggs, beaten
1	c	Milk
1	lb	Tennessee Pride Country Sausage(mild or hot) cooked crumbled
1 1/2	c	Shredded cheddar cheese
		Salt and pepper, to taste

Here's an easy brunch recipe. It's delicious served with Tex-Mex toppings like chopped green onion, salsa, chopped fresh tomato, sour cream, or even black olive slices.

Preheat oven to 350 degrees. Grease a 2-quart baking dish. Arrange bread over bottom of dish. Whisk eggs and milk in mixing bowl until well blended. Season with salt and pepper. Pour half of egg mixture over bread. Sprinkle with half of sausage and half of cheese. Add remaining egg mixture. Sprinkle with remaining sausage and cheese. Bake 20 to 30 minutes or until eggs are set and top is golden brown. Let stand 5 minutes before serving.

From: Odom's Tennessee Pride Country Sausage Holiday Recipes

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